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Mozarts Fruit Melody Salad

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Ingredients

Adjust Servings:
1 small honeydew melon
1 cantaloupe
1 pint strawberries or (15 ounce) jar maraschino cherries (if strawberries not in season)
1 (15 ounce) can mandarin oranges drained
1 pineapple cubed
4 bananas sliced
1 cup frozen lemonade consentrate (do not dilute)
1/4 cup orange marmalade
2 tablespoons orange liqueur (triple sec) (optional)

Nutritional information

116.4
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
21.4mg
Sodium
29.7 g
Carbs
3 g
Dietary Fiber
23 g
Sugars
1.5 g
Protein
252g
Serving Size (g)
16
Serving Size

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Mozarts Fruit Melody Salad

Features:
    Cuisine:

    This refreshing fruit salad originally came from a Southern Symphony cookbook, thus the cute name. I can't remember which symphony now as it has been a while. I have made it from memory now for years. I get requests to bring it to potlucks all the time....and it makes a lot, so cut the recipe in half if it's for home use! Note, you can add a bit more than 1/2 of the lemonade concentrate if you prefer more marinade.

    • 60 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Mozart’s Fruit Melody (Salad),This refreshing fruit salad originally came from a Southern Symphony cookbook, thus the cute name. I can’t remember which symphony now as it has been a while. I have made it from memory now for years. I get requests to bring it to potlucks all the time….and it makes a lot, so cut the recipe in half if it’s for home use! Note, you can add a bit more than 1/2 of the lemonade concentrate if you prefer more marinade.,Loved it!!! We don’t have frozen lemonade in Oz ( I couldn’t find any)so I just used a bit of lemonade and mixed it with the marmalade. I didn’t have any mandarins so used mango instead. It disappeared in minutes, the worst bit was waiting to be able to eat it, once I put the marinade on, it looked so good!!! Thanks it will be made often.


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    Steps

    1
    Done

    Cut All of the Fruit Up Into Bite-Size Pieces, Except Bananas and Place in a Large Bowl.

    2
    Done

    Mix Marinade in a Seperate Jar or Container.

    3
    Done

    Chill Both.

    4
    Done

    Two (2) Hours Before Serving, Pour Marinade Over the Salad, Add the Bananas and Stir.

    5
    Done

    Cover and Chill Until Ready.

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    Sammy Shepherd

    Spice whisperer known for her bold and aromatic dishes that tantalize the taste buds.

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