Ingredients
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4
-
4
-
2
-
1
-
2
-
2
-
1
-
-
-
-
-
-
-
-
Directions
Mozzarella Chicken and Mushrooms, This is an adaptation of a recipe found on another cooking site. Great with rice, noodles, or mashed potatoes., I do not recommend this recipe. It was extremely bland. It needs some seasonings to give it flavor. I wasted $24 on ingredients to make it., Can’t upload pictures don’t have Facebook. But… this was delicious. Only thing I can say is that the breading gets mushy and my husband doesn’t like that but the flavor was great
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Steps
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1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
Place 2 Cups of the Mushrooms in a 13x9 Inch Baking Dish. |
|
3
Done
|
Dip Chicken Breasts Into Beaten Eggs, Then Roll in Breadcrumbs to Coat. |
|
4
Done
|
Heat Butter or Olive Oil Over Medium Heat in a Large Skillet. |
|
5
Done
|
Brown Chicken Approximately 2 Minutes Per Side in Skillet. Place Browned Chicken in Baking Dish, on Top of Mushrooms. Sprinkle Remaining Mushrooms on Top of Chicken, Then Top Evenly With Mozzarella. Pour Broth in Pan Around Chicken. |
|
6
Done
|
Bake For 30-35 Minutes, or Until Chicken Juices Run Clear. |
