Ingredients
-
1
-
1/3
-
1
-
1/4
-
1/4
-
1/2
-
5 - 7
-
1 1/2
-
-
-
-
-
-
-
Directions
Mozzarella Crostini, A very simple to make and delicious to eat appetizer The recipe is originally from Southern Living , A big hit at our 4th of July party – esp since there were plenty of servings, just right for our 4 adults and 4 kids I found it a bit bland, so might use diced tomatoes and more garlic/cheese next time thanks so much!, I made these for Thanksgiving to hold us over until the Turkey was ready I was asked to make more for dinner Before I chopped the garlic up, I cut it in half, and rubbed the bread with it to get more garlic flavor on the bread itself Came out great Thank you for posting this!
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Steps
|
1
Done
|
Cut Bread Into 36 Slices. |
|
2
Done
|
Place on an Aluminum Foil Lined Baking Sheet. |
|
3
Done
|
Bake at 400 For 5 Minutes or Until Lightly Browned. |
|
4
Done
|
Combine Olive Oil and Next 3 Ingredients and Brush on Bread Slices. |
|
5
Done
|
Top Evenly With Sliced Green Onions and One or Two Tomato Slices. |
|
6
Done
|
Sprinkle Evenly With Cheese. |
|
7
Done
|
Bake For 5 to 7 Minutes or Until Cheese Is Melted. |
|
8
Done
|
If Desired, Garnish With Green Onions Slices. |
