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Muscovado Marinated Chicken Sticks

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Ingredients

Adjust Servings:
2 tablespoons muscovado sugar (dark)
3 garlic cloves, finely chopped
3 cm gingerroot, grated (fresh)
3 tablespoons sherry wine
2 tablespoons dark soy sauce
500 g boneless skinless chicken breasts
wooden skewer, soaked for 40 minutes before using

Nutritional information

221.7
Calories
29 g
Calories From Fat
3.3 g
Total Fat
0.7 g
Saturated Fat
80 mg
Cholesterol
651 mg
Sodium
9.1 g
Carbs
0.1 g
Dietary Fiber
6.9 g
Sugars
27.7 g
Protein
198g
Serving Size

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Muscovado Marinated Chicken Sticks

Features:
    Cuisine:

    I absolutely love this recipe!! It's easy and very tasty!! My significant other and I loved it very much. Will be making this again. Thank you.Fyi, I bought the muscovado sugar on ebay and it is the best i've tasted! The brand is El Maestro and it has a pure molasses taste that you can't compare anywhere else. Perfect with this recipe! :)

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Muscovado Marinated Chicken Sticks With Ginger & Garlic, This is good with chicken, but you could also try pork as well I have also used this on whole chicken breasts, not chopped the breast up & just grilled it whole The times do not include marinating time , I absolutely love this recipe!! It’s easy and very tasty!! My significant other and I loved it very much Will be making this again Thank you Fyi, I bought the muscovado sugar on ebay and it is the best i’ve tasted! The brand is El Maestro and it has a pure molasses taste that you can’t compare anywhere else Perfect with this recipe! :), YES! Love skewers, they make for wonderful appetizer/starts for our summer cookouts – and could easily make for one of the main courses Made as posted with great results – wouldn’t change a thing A great recipe for chicken breasts Made up skewers using the chicken chunks – also did some adding green pepper along with mushrooms -the combinations looked as if I had spent hours and hours in the kitchen! And yes they were absolutely delicious Thank you!


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    Steps

    1
    Done

    Mix the Marinade Ingredients Together.

    2
    Done

    Chop the Chicken Into 1 Inch Cubes.

    3
    Done

    Put the Chicken Into the Marinade & Leave Overnight in the Fridge. You Can Marinade This a Couple of Hours Before, but It Tastes Better If Left Overnight.

    4
    Done

    Thread the Chicken Onto the Skewers, Leaving a Space Between Each Cube.

    5
    Done

    Cook on the Bbq For Approx 5 Minutes Each Side or Until Cooked Through. You Can Also Grill These in the Oven on 210 Degrees C as Well, They Take About the Same Amount of Time For Each Side.

    6
    Done

    This Is Nice Served With Steamed Rice & Fresh Crunchy Green Beans.

    Avatar Of William Lee

    William Lee

    Breakfast boss whipping up hearty and satisfying morning meals with creative flair.

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