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Mushroom Cheeseburger Casserole

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Ingredients

Adjust Servings:
2 lbs ground beef or 2 lbs ground turkey
3/4 ounce of brown mushroom gravy mix
1 diced tomato
1 diced onion
16 ounces of shredded lettuce
16 ounces , shredded cheese of preference
1 lb frozen french fries or 1 lb tater tots
1 pinch salt and pepper

Nutritional information

715.2
Calories
359 g
Calories From Fat
39.9 g
Total Fat
14.6 g
Saturated Fat
154.4 mg
Cholesterol
913.4 mg
Sodium
40.7 g
Carbs
5.4 g
Dietary Fiber
4.7 g
Sugars
47.8 g
Protein
381g
Serving Size

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Mushroom Cheeseburger Casserole

Features:
    Cuisine:

    Quick, easy, and fun for the kids. Great for busy moms and dads.

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Mushroom Cheeseburger Casserole, Quick, easy, and fun for the kids Great for busy moms and dads , Quick, easy, and fun for the kids Great for busy moms and dads


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    Steps

    1
    Done

    Place French Fries or Tater Tots in to the Oven, Following Cooking Directions For Temperature and Cooking Times.

    2
    Done

    Brown 2lbs of Ground Beef or Ground Turkey in a Skillet Over Medium Heat. Add Salt and Pepper to Taste.

    3
    Done

    in a Separate Sauce Pan, Whisk in Cold Water and Mushroom Gravy Mix Using Directions on the Package.

    4
    Done

    Drain Grease from the Ground Beef and Then Stir in Mushroom Gravy.

    5
    Done

    Place Ground Beef and Mushroom Gravy Mixture in a Medium Sized Casserole Dish.

    6
    Done

    Spread Out French Fries or Tater Tops in a Layer on Top of the Ground Beef.

    7
    Done

    Sprinkle the Top of the Casserole With Shredded Cheese of Your Choice and Bake in the Oven on 350 Until Cheese in Melted.

    8
    Done

    Top With Shredded Lettuce, Diced Tomatoes, Diced Onions, and Condiments ( Mustard, Ketchup, Etc.) of Your Choice.

    9
    Done

    Serve and Enjoy!

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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