Ingredients
-
2
-
200
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Mushroom Risotto, This is my favourite dish to cook, and its so easy. Very impressive., This sounds delicious, but would appreciate not having to convert amounts., Simple and delicious! used brown rice and it turned out great. Thanks for a great recipe :
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Steps
|
1
Done
|
Heat Oil in Pan, Add Onions and Mushrooms. |
|
2
Done
|
Cook Until Onions Are Soft. |
|
3
Done
|
Add Rice, Stir Until Combined. |
|
4
Done
|
Put Stock in Another Pan and Boil. |
|
5
Done
|
Stir in 2/3 Cup Stock to the Rice. |
|
6
Done
|
Stir Until All Absorbed. |
|
7
Done
|
Continue Adding Stock in Small Amounts in This Fashion Until All Used. |
|
8
Done
|
When This Process Is Finished, Add Cheese. |
|
9
Done
|
Serve. |
