Ingredients
-
1
-
1/2
-
1/2
-
1
-
1/4
-
1/8
-
2
-
-
-
-
-
-
-
-
Directions
Mushrooms With Melted Cheese (Hongos Con Queso), In ‘1, 000 Mexican Recipes’ by Marge Poore, In ‘1, 000 Mexican Recipes’ by Marge Poore
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Steps
|
1
Done
|
Preheat Oven to 375. |
|
2
Done
|
in a Medium Skillet, Heat the Oil Over Medium Heat, and Cook the Onion Until Softened, 3-4 Minutes. |
|
3
Done
|
Add in the Mushrooms, Epazote, Salt, and Pepper; Cook, Stirring, Until All the Moisture Has Evaporated, 3-4 Minutes. |
|
4
Done
|
Grease a Shallow Ovenproof Earthenware Plate or Gratin Dish, Then Transfer the Mushrooms to the Plate. |
|
5
Done
|
Spread the Cheese on Top and Bake Until the Cheese Is Melted and Bubbly, About 6-8 Minutes. |
|
6
Done
|
Serve at Once With the Chips. |
