Ingredients
-
1
-
2
-
2
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Cut Apple Into However Many Pieces You Want. |
2
Done
|
Put Apple Pieces Into a Sealable Plastic Bag. |
3
Done
|
Add Splenda and Lemon Juice, Shake to Mix. |
4
Done
|
Refrigerate For at Least 2 Hours Before Eating; Overnight Is Great! |
5
Done
|
Enjoy! Don't Forget to Slurp Up the Lemon Juice! |