Ingredients
-
1
-
1
-
1
-
1
-
1/2
-
1 1/2 - 2
-
1/2
-
1/4
-
1
-
2
-
-
-
-
-
Directions
My Favorite Chili, I love this chili recipe! It is so easy and tastes so good! I like to serve it with shredded cheddar and some chopped onions sprinkled on top. Enjoy!, Hearty – that’s what I’d use to describe this chili in just one word. Tons of kidney beans and beef in this one. After putting everything else together I threw in a can of diced tomatoes. Made a comforting meal with cornbread last night., Good, but not our favorite. Really missed having cumin and other flavorings.
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Steps
1
Done
|
Cook Ground Beef and Onion in Dutch Oven Until Beef Is Browned, Stirring to Crumble. |
2
Done
|
Add Remaining Ingredients, Except Beans. |
3
Done
|
Cover and Simmer 20 Minutes. |
4
Done
|
Stir in Beans and Continue to Cook, Covered, 45 Minutes. |
5
Done
|
Remove Cover and Cook 15 Minutes More. |
6
Done
|
Makes 2 Quarts. |