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My Grandmas Famous Shrimp Dip

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Ingredients

Adjust Servings:

	2 (4 ounce) cans baby shrimp (tuna isle)
	1 (8 ounce) package cream cheese
	1/2 cup onion (chopped very small)
	1/2 celery (very fine)
	1 (1 ounce) envelope knox clear unflavored gelatin
	1 (11 ounce) can tomato soup
	1 cup mayonnaise
	ritz cracker

Nutritional information

187.5

Calories

121 g

Calories From Fat

13.5 g

Total Fat

5.2 g

Saturated Fat

62.7 mg

Cholesterol

386.9 mg

Sodium

9.4 g

Carbs

0.4 g

Dietary Fiber

3.7 g

Sugars

8 g

Protein

64g

Serving Size

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My Grandmas Famous Shrimp Dip

Name: My Grandmas Famous Shrimp Dip
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12-14
Cuisine: American
Ingredients: : 2; : 1; : 1/2; : 1/2; : 1; : 1; : 1

Features:

Cuisine:

American

This recipe has been handed down for 3 generations. It is the perfect shrimp dip to bring to parties or if you are entertaining. When i first made this for my fiance he could not stop eating it. Its Very delicious. Thanks to my wonderful grandmother. I hope you enjoy!by the way the picture was taken after everyone had attacked my shrimp dip, so i tried my best to make it look fancy again.

40 min
Serves 12
Easy

Ingredients

Directions

My Grandma’s Famous Shrimp Dip, This recipe has been handed down for 3 generations It is the perfect shrimp dip to bring to parties or if you are entertaining When i first made this for my fiance he could not stop eating it Its Very delicious Thanks to my wonderful grandmother I hope you enjoy!by the way the picture was taken after everyone had attacked my shrimp dip, so i tried my best to make it look fancy again , This recipe has been handed down for 3 generations It is the perfect shrimp dip to bring to parties or if you are entertaining When i first made this for my fiance he could not stop eating it Its Very delicious Thanks to my wonderful grandmother I hope you enjoy!by the way the picture was taken after everyone had attacked my shrimp dip, so i tried my best to make it look fancy again

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Steps

1 Done	Heat Tomato Soup in Pot Med-Low Heat.
2 Done	Add Block of Cream Cheese Into Pot With Soup.
3 Done	Melt Cream Cheese Completely.
4 Done	Gradually Pour in Gelatin Packet, Slowly.
5 Done	Take Off Heat After Dissolved.
6 Done	Add Mayonnaise, Chopped Onion, Celery, and Shrimp.
7 Done	Put in Mold or Bowl,Cover and Refrigerate Overnight.
8 Done	Garnish With Parsley and Crackers.