Ingredients
-
6
-
1/2
-
1/4
-
1/4
-
1/8
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
-
Directions
My Healthy FRITTATa MUFFINS, This is such an easy recipe, flexible based on what you like and DELISH for a brunch with friends or overnight guests (some of you may have had mine already) I also make this recipe for my weekday breakfasts easy to grab a few muffins to-go during busy days At only 41 calories per muffin, not only are they good, they are good for you!, This is such an easy recipe, flexible based on what you like and DELISH for a brunch with friends or overnight guests (some of you may have had mine already) I also make this recipe for my weekday breakfasts easy to grab a few muffins to-go during busy days At only 41 calories per muffin, not only are they good, they are good for you!
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Steps
1
Done
|
Preheat Oven to 350 Degrees; Spray Muffin Tin With Cooking Spray. |
2
Done
|
in a Bowl, Combine 3 Eggs, 3 Egg Whites, Milk, Salt, Pepper, Cheese of Choice and Chopped Veggies of Choice; Whisk Well. |
3
Done
|
Scoop 1/4 Cup of Mixture Into Each Muffin Slot Until All 12 Are Filled; Bake For 25 Minutes. |
4
Done
|
Let Cool a Couple Minutes and Serve. |