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My son and I came up with this dish. It’s quick

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Ingredients

Adjust Servings:
1 pint cherry tomatoes, washed, cut in half
1 cup spicy marinated green olives, sliced
1 small cucumber, peeled and chopped
1 vidalia onion, thinly sliced and diced
1/4 cup parmesan cheese, shredded
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup zesty italian salad dressing (optional)
4 leaves lettuce

Nutritional information

112.4
Calories
64 g
Calories From Fat
7.2 g
Total Fat
1.8 g
Saturated Fat
5.5 mg
Cholesterol
916.8 mg
Sodium
10 g
Carbs
3 g
Dietary Fiber
4.7 g
Sugars
4.3 g
Protein
237 g
Serving Size

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My son and I came up with this dish. It’s quick

Features:
    Cuisine:

    Everything goes together wonderfully in this salad, but the slightly pickled cucumbers are the real pleasant surprise here. I also liked how the veggies give off their own juices and flavor to the dressing. used a vinaigrette heavy on the vinegar, since that is the way we like it - I would imagine that you just need to use a vinaigrette that you like. I did try some with feta too as others did, and I think it was even better that way.

    • 155 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Ed’s Salad,My son and I came up with this dish. It’s quick, easy and tastes great…we have it at least once a week as a side dish.,Everything goes together wonderfully in this salad, but the slightly pickled cucumbers are the real pleasant surprise here. I also liked how the veggies give off their own juices and flavor to the dressing. used a vinaigrette heavy on the vinegar, since that is the way we like it – I would imagine that you just need to use a vinaigrette that you like. I did try some with feta too as others did, and I think it was even better that way.


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    Steps

    1
    Done

    *you May Substitute Italian Salad Dressing For Tomato & Basil, Tomato & Oregano, Greek or Balsamic Vinegar Dressings).

    2
    Done

    Dish Also Tastes Great Without Any Salad Dressing.

    3
    Done

    Wash Tomatoes and Cut in Half.

    4
    Done

    Slice Olives Coarsely, Do not Wash.

    5
    Done

    Peel and Chop Cucumber.

    6
    Done

    Thinly Slice and Dice Onion.

    7
    Done

    Shred Parmesan Cheese Into Large Shreds.

    8
    Done

    Shake Salad Dressing Well.

    9
    Done

    Combine All Ingredients, Stir and Cover, Refrigerate For About 2 Hours.

    10
    Done

    Serve on a Bed of Lettuce and Enjoy.

    Avatar Of Joseph Nguyen

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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