Ingredients
-
2
-
1
-
1/2
-
2
-
1/2
-
3/4
-
2
-
1
-
1/2
-
2 1/4
-
1/2
-
1/2
-
1/4
-
-
Directions
My Way Creamy Sauce – Tuna Casserole, My Tuna Casserole recipe below is only one way to use this great Creamy Sauce recipe It’s simple to alter the ingredients just a little and create a great ham, or chicken casserole as well , This was very good and very rich it was a nice difference from the standard made with cheddar cheese the only differences is that used regular paprika instead of Hungarian I can never seem to find the Hungarian kind where I live and I put crushed potato chips on top instead of the butter and saltines will be making again!!, One of my semi-gross guilty pleasures is Tuna Helper in the box I’m sorry! but if you only have 20 minutes to make dinner they are wonderful! On the advice of a friend, I decided to try and make home made tuna noodle casserole Well as wonderful as this dish was I do have one complaint: it kind of ruined me on the box stuff! I did make a couple of changes I forgot to grab some Velveeta at the store, but I had parmesan at the house so I just used that I also used one whole yellow onion because I just love onions I don’t generally keep saltine crackers in the house, so I just used breadcrumbs, and I also used whole wheat penne pasta (for the first time) and I have to say it wasn’t bad! My husband, who rarely gets into an uproar about anything loved this and said I HAVE to make this a regular The best part was that it was really easy I think the next time I make it I will just skip the step of heating the sauce ingredients seperately as the when I made this yesterday I followed the method of prep exactly and then stuck the whole thing in the fridge to heat up later I think it would work perfectly fine Oh thak you so very much for sharing this with us!
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Steps
|
1
Done
|
In a Sauce Pan Combine Cream of Mushroom Soup, Milk, Velveeta, Frozen Peas, Onion, and Spices. |
|
2
Done
|
Stir Several Times Over Medium/Low Heat Until the Cheese Is Melted. |
|
3
Done
|
in a Bowl Combine Tuna, Mayonnaise, Pasta and Only 1/2 the Sauce, Then Pour Into a 9x13 Lightly Greased Glass Baking Dish. |
|
4
Done
|
Set the Remaining 1/2 Sauce Aside Covered With a Lid. |
|
5
Done
|
Quickly Mix the Melted Butter and Crackers and Sprinkle Evenly Across the Casserole. |
|
6
Done
|
a Sprinkle of Parmesan Cheese on Top Is Nice. |
|
7
Done
|
Bake at 375f For 20-30 Minutes or Until the Topping Is Light Toasty Brown. |
|
8
Done
|
Note: the Extra Sauce Will Be Served Re-Heated in a Separate Bowl and Used Like a Gravy Spooned Over the Casserole Servings. |
|
9
Done
|
Serve With a Nice Green Salad and Enjoy. |
