Ingredients
-
4
-
1 1/2
-
1
-
1
-
1
-
1/2
-
2
-
1
-
2
-
1
-
-
-
-
-
Directions
Myrna’s Curried Chicken,This is a rich recipe with lots of flavor,This is a rich recipe with lots of flavor
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Steps
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1
Done
|
Put Oil in Large Skillet Saute Ginger and Garlic Approximately 1 Minute. |
|
2
Done
|
Add Onion, Bell Pepper Saute Approximately 2 Minutes. |
|
3
Done
|
Add Curry Paste and Blend With Other Ingredients. |
|
4
Done
|
Brown Chicken With Along With Other Ingredients in the Skillet. |
|
5
Done
|
Add Coconut Cream and Baby Carrots to Skillet and Cover and Simmer For Approximately 30 Minutes. |
|
6
Done
|
Then Season With Fish Sauce. |
|
7
Done
|
Serve Over a Bed of Steamed Rice. |
|
8
Done
|
*note:you May Use More or Less Curry Paste Depending on How Spicy You Want the Chicken I Like Mine Spicy! |
|
9
Done
|
**note:curry Paste and Fish Sauce Can Be Found in Ethnic Stores or Oriental Grocery Stores. |
