Ingredients
-
2
-
1
-
1/2
-
2
-
1/4
-
3
-
1
-
3/4
-
1
-
1/2
-
-
-
-
-
Directions
N .y. C. Irish Soda Bread, Classic Irish Soda Bread, I like my bread a little sweeter so I added another tablespoon of brown sugar. Besides that, I followed the recipe exactly. Very good, reminded me of a raisin scone.
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Steps
|
1
Done
|
In a Mixing Bowl, Combine Flour, Baking Powder, Baking Soda, Brown Sugar and Teaspoon of Salt. |
|
2
Done
|
Cut in the Butter Until the Mixture Resembles Coarse Crumbs. |
|
3
Done
|
Combine 1 Beaten Egg, Raisins and Buttermilk. |
|
4
Done
|
Add to Mixture Above and Stir Until Just Moistened. |
|
5
Done
|
on a Lightly Floured Surface, Knead Gently For 12 Strokes. |
|
6
Done
|
on a Greased Baking Sheet, Shape the Mixture Into a 6 Inch Round Loaf and Cut a Cross 4 Inches Wide and Inch Deep in the Top. |
|
7
Done
|
Brush With the Other Beaten Egg. |
|
8
Done
|
Bake at 375f For 35 Minutes or Until Golden. |
