Ingredients
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4
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1/2
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3 - 4
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-
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Directions
Nacho Cheese Pinwheels, An easy appetizer that even the guys love I like to use my own black bean dip, but purchased dip works fine The jalapeno-flavored cheese dip can be used instead of regular nacho dip You do want a thicker (but still spreadable) cheese dip the sauces don’t hold up for these roll-ups , These were delicious Thank you for such an easy snack!
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Steps
1
Done
|
Spread Each Tortilla With About 2 Tablespoons Bean Dip and 2 Tablespoons Cheese Dip. |
2
Done
|
Sprinkle With Onions. |
3
Done
|
Tightly Roll Up Tortillas and Wrap Individually in Plastic Wrap. |
4
Done
|
Refrigerate at Least 1 Hour, but No Longer Than 24 Hours. |
5
Done
|
(storing the Roll-Ups Too Long Results in Soggy Tortillas.). |
6
Done
|
to Serve, Cut Off Ends from Each Roll and Discard. |
7
Done
|
Cut Rolls Into 1/2 to 3/4-Inch Slices. |
8
Done
|
Secure With Toothpicks, If Desired. |