Ingredients
-
1
-
1
-
1
-
1
-
1
-
6
-
1/4
-
-
-
-
-
-
-
-
Directions
Nacho-Style Beef and Potatoes for the Crock Pot, This is a real kid pleaser–so easy to make–a great crock pot dish , This gets a fourth star for being so easy and kid friendly I followed the directions, including all the optionals The only change I made was to use freash garlic and no salt It turned out to be a real winner with the kids Thanks Louisiana , This is a real kid pleaser–so easy to make–a great crock pot dish
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Steps
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1
Done
|
In a Large Skillet, Cook Ground Beef and Onion Until Meat Is Brown; Drain Off Fat. Add Soup, Milk, and Undrained Chilies; Stir Well to Combine. |
|
2
Done
|
Place Potato Wedges in a 3 1/2 to 4-Quart Slow Cooker. Sprinkle With Garlic Salt, and Spoon Beef Mixture Over the Potatoes. |
|
3
Done
|
Cover and Cook on Low For 7 to 8 Hours or on High For 3 1/2 to 4 Hours or Until Potatoes Are Tender. |
|
4
Done
|
Gently Stir Potato Mixture Just Before Serving. If Desired, Serve With Sour Cream, Salsa, Sliced Green Onions, and Cheese. |
