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Nachos Italiano

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Ingredients

Adjust Servings:
10 ounces prepared alfredo sauce, warmed
1/4 teaspoon red pepper flakes
8 ounces tortilla chips
4 ounces chopped pepperoni
4 ounces shredded parmesan cheese (1 cup)
1/2 cup chopped tomato
1/4 cup sliced green onion
1 (2 1/4 ounce) can pitted ripe sliced olives
2 tablespoons chopped italian hot peppers (optional)

Nutritional information

278.7
Calories
155 g
Calories From Fat
17.3 g
Total Fat
5.5 g
Saturated Fat
29 mg
Cholesterol
662 mg
Sodium
21 g
Carbs
2.2 g
Dietary Fiber
0.9 g
Sugars
10.8 g
Protein
79g
Serving Size

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Nachos Italiano

Features:
    Cuisine:

    Although I loved the final product, the way you wrote the recipe was very confusing. You start in saying, ".. cheese sauce", when there is no cheese sauce mentioned in the ingredients. I had to read the recipe 3 times to assume that the "cheese sauce" meant "alfredo sauce". It is not the same thing, hence the confusion.

    • 45 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Nachos Italiano, Adios Mexico! Serve this new taste sensation with ice cold Peroni beer , Although I loved the final product, the way you wrote the recipe was very confusing You start in saying, cheese sauce , when there is no cheese sauce mentioned in the ingredients I had to read the recipe 3 times to assume that the cheese sauce meant alfredo sauce It is not the same thing, hence the confusion , Now why didn’t I think of this? This was so simple, and so easy What a fabulous idea! The possibilities are endless you could add diced salami or pepperoni I did add chopped marinated artichokes yum Thanks for sharing!


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    Steps

    1
    Done

    Heat Oven to 450f.

    2
    Done

    in Small Bowl Combine Cheese Sauce and Red Pepper Flakes.

    3
    Done

    on Ovenproof Platter Spread Half of Tortilla Chips, Top With Half the Cheese Sauce, Half the Pepperoni and Half the Parmesan Cheese.

    4
    Done

    Repeat With Remaining Chips, Cheese Sauce, Pepperoni and Cheese.

    5
    Done

    Bake For 5 Minutes or Until Cheese Is Melted.

    6
    Done

    Top With Remaining Ingredients and Serve Immediately While Hot.

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    Hattie Pacheco

    Taco titan creating flavorful and authentic Mexican street food.

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