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Nanas Coffee Cake

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Ingredients

Adjust Servings:
1 1/2 tablespoons sugar
1/2 teaspoon cinnamon
1 1/2 cups flour
1 cup sugar
1/8 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 egg
1/3 cup shortening
1/2 teaspoon vanilla
1/2 cup sour cream or 1/2 cup sour milk

Nutritional information

307.8
Calories
111 g
Calories From Fat
12.4 g
Total Fat
4.2 g
Saturated Fat
32.8 mg
Cholesterol
154.6 mg
Sodium
46.1 g
Carbs
0.7 g
Dietary Fiber
27.5 g
Sugars
3.7 g
Protein
81g
Serving Size

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Nanas Coffee Cake

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    Cuisine:

    I made this over the weekend and just loved how simple it was! I cooked it in a bundt pan for 45 minutes. I will reduce the cooking time next time because it was a little too done, but we still ate all of it, it was so good! :) Thanks for sharing!

    • 75 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Nana’s Coffee Cake, This is my Nana’s recipe, which I’m sure came from her Nana My Mom added the cinnamon topping, and I like it that way It is simple and good , I made this over the weekend and just loved how simple it was! I cooked it in a bundt pan for 45 minutes I will reduce the cooking time next time because it was a little too done, but we still ate all of it, it was so good! 🙂 Thanks for sharing!, Unbelievably perfect coffee cake Baked for me in 35 minutes used a non-stick spray instead of greasing and flouring and had no problems at all with sticking in the pan Even doubled the recipe and made a 9×13 pan of the cake I did add about a 1/2 tsp of cinnamon to the batter as we love that spice but outside of that followed the directions exclusively My DD came home from school and dove right in! 5***** all the way for sure! Tagged in Chef Alphabet Soup game today Keeper for my files


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees Fahrenheit. Grease and Flour an 8" or 9" Cake Pan.

    2
    Done

    Combine the Topping Ingredients (1-1/2 Tablespoons Sugar and 1/2 Teaspoon Cinnamon) in a Small Bowl. Set Aside and Reserve For Sprinkling on Top of Batter.

    3
    Done

    Combine the Dry Ingredients For the Cake in a Bowl.

    4
    Done

    in a Separate Large Mixing Bowl, Beat Together Egg, Shortening and Vanilla. Gradually Beat in Dry Ingredients; Then Beat in Sour Cream or Sour Milk.

    5
    Done

    Pour Into Prepared Cake Pan. Sprinkle the Sugar/Cinnamon Mixture Evenly Over Top of Batter.

    6
    Done

    Bake at 350 Degrees Fahrenheit For 40 to 45 Minutes.

    Avatar Of Stephen Anderson

    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

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