Ingredients
-
1
-
1
-
1
-
2
-
1
-
1
-
2
-
2
-
2
-
1
-
1
-
2
-
2
-
1
-
1
Directions
New Year’s Day Soup,I came up with this soup when I was just cleaning out the frig. It’s full of vegetables and will leave you filling warm and full on a chilly day.,I came up with this soup when I was just cleaning out the frig. It’s full of vegetables and will leave you filling warm and full on a chilly day.
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Steps
1
Done
|
Cook the Chicken Until No Longer Pink in the Olive Oil in a Heavy Stock Pot. |
2
Done
|
Add Ham, Celery, Onion, Garlic, Bell Pepper, and Carrots. Saut Over Medium Heat Until the Vegetables Are Tender. |
3
Done
|
Stir in the Black Eye Peas, Corn, Chicken Broth, Stewed Tomatoes, Diced Tomatoes, and Tomato Sauce. Bring to Boil, Cover and Reduce Heat and Simmer For 1 Hour and 30 Minutes. |
4
Done
|
Stir in 1 1/2 Cups of Spinach, the Zucchini, and the Parsley. Add the Pepper and Simmer For 20 Minutes More or Until the Zucchini Is Tender. |
5
Done
|
Garnish With More Chopped Fresh Spinach, If Desired. |