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Nifs Awesome Asian Chicken Thighs

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Ingredients

Adjust Servings:
1 tablespoon sugar
1 tablespoon light soy sauce
1 tablespoon dark soy sauce
1 tablespoon rice vinegar
1 tablespoon sesame oil
12 chicken thighs bone in for moisture skin on (your choice see above)
2 tablespoons honey

Nutritional information

449.7
Calories
278 g
Calories From Fat
30.9 g
Total Fat
8.3 g
Saturated Fat
157.9 mg
Cholesterol
478.3mg
Sodium
8.2 g
Carbs
0.1 g
Dietary Fiber
8 g
Sugars
33.1 g
Protein
206g
Serving Size (g)
6
Serving Size

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Nifs Awesome Asian Chicken Thighs

Features:
    Cuisine:

    We loved the flavor of this chicken. I forgot that it needed time to marinate and only did so for about 20 minutes. The chicken still inherited great flavor. I think the basting helped with that, too. I served this over rice since there was enough sauce created while cooking. Thank you!

    • 175 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Nif’s Awesome Asian Chicken Thighs,I’m so happy that this turned out so well! I added a bunch of ingredients that sounded good and they really are good together. The skin was left on these because it crisped up nicely under the broiler. I served this with rice and veggies. Enjoy!,We loved the flavor of this chicken. I forgot that it needed time to marinate and only did so for about 20 minutes. The chicken still inherited great flavor. I think the basting helped with that, too. I served this over rice since there was enough sauce created while cooking. Thank you!,Easy to make and great flavor. I scaled this dish down to 4 thighs and it worked perfectly. Loved the finishing touch of the honey. Served this with some Korean eggplant.


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    Steps

    1
    Done

    Combine All Marinade Ingredients in a Bowl. Add Chicken and Marinate For at Least 2 Hours.

    2
    Done

    Preheat Oven to 375f Place Chicken, Skin Side Up, on a Baking Sheet Lined With Foil For Easy Cleanup. Bake Chicken For 15-20 Minutes.

    3
    Done

    Baste the Chicken With the Marinade, Lower Oven Temperature to 350f and Return Chicken to Oven. Bake For Another 10 Minutes.

    4
    Done

    Remove Chicken from Oven and Baste/Brush With Honey.

    5
    Done

    Set Oven Rack to Second from the Top Level and Broil For About 4 Minutes. Don't Burn Them!

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    Omar Smith

    Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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