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Nifs Breakfast To Go Sandwich Oamc

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Ingredients

Adjust Servings:
12 eggs
12 english muffins
12 slices bacon, precooked and cut in half
12 cheese slices (i sliced low fat old cheddar quite thin)

Nutritional information

331.5
Calories
146 g
Calories From Fat
16.3 g
Total Fat
7.5 g
Saturated Fat
209.6 mg
Cholesterol
618.3 mg
Sodium
27.9 g
Carbs
2 g
Dietary Fiber
2.2 g
Sugars
17.9 g
Protein
1721g
Serving Size

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Nifs Breakfast To Go Sandwich Oamc

Features:
    Cuisine:

    These were great! I didn't freeze them. They were really tasty as is, but I also tried a version with the addition of guacamole, and they were good that way too.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Nif’s Breakfast to Go (Sandwich) OAMC,I wanted to come up with something for my boys to grab for breakfast when they are rushing to get to the school bus. These turned out really well and froze perfectly. The best part? My kids like them! The instructions are incredibly easy – the first step is long because I give options on how to cook the eggs. Enjoy!,These were great! I didn’t freeze them. They were really tasty as is, but I also tried a version with the addition of guacamole, and they were good that way too.


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    Steps

    1
    Done

    There Are a Few Different Ways That You Can Cook the Eggs. I Pierced Each Yolk, Gently Stirred Each of Them and Used a Plastic Egg Cooker in the Microwave. or You Can Lightly Scramble Each Egg in a Cup Sprayed With Cooking Spray. or You Can Lightly Scramble Each Egg in a Silicon Muffin Tin and Bake Them. or You Can Lightly Scramble Each Egg and Cook in a Tiny Frying Pan (i've Seen Them!). It's Up to You How to Cook Them! You Basically Want Them to End Up Being Cooked Through and Slightly Smaller Than the Size of the English Muffin.

    2
    Done

    While Eggs Are Cooking, Open Each English Muffin and Lay Them Out.

    3
    Done

    When the Eggs Are Done, Place Each Egg on the Bottom Half of the Muffin.

    4
    Done

    Add Bacon to Each Muffin and Top With Cheese.

    5
    Done

    Wrap Each Breakfast Sandwich in Plastic Wrap. I Placed the Sandwiches in a Large Resealable Bag and Put Them in the Freezer.

    6
    Done

    When Cooking, Placed Wrapped Sandwich in the Microwave. Microwave on High For 30 to 45 Seconds. Unwrap, Turn Over and Cook on High For Another 30 to 45 Seconds.

    7
    Done

    the Cooking Time Varies on How Frozen the Sandwich Is (fridge Freezer or Deep Freezer) and the Microwave.

    Avatar Of Rowan Hayes

    Rowan Hayes

    Burger boss creating juicy and flavorful burgers with unique and creative toppings.

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