0 0
Nifs Cheesy Fresh Herb And Garlic Bread

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 large loaf crusty bread
1/2 cup mayonnaise (use half fat hellmann's)
1/4 cup butter room temperature
2 fresh garlic cloves minced
1 tablespoon fresh rosemary finely chopped
1 tablespoon fresh basil finely chopped
1 tablespoon fresh parsley finely chopped
1 tablespoon green onion thinly sliced
salt and pepper
1 cup low fat cheddar cheese grated
1/2 cup part-skim mozzarella cheese grated
1/2 cup fresh parmesan cheese grated

Nutritional information

232.2
Calories
143 g
Calories From Fat
15.9 g
Total Fat
7.6 g
Saturated Fat
36.6 mg
Cholesterol
487.1mg
Sodium
11.6 g
Carbs
0.4 g
Dietary Fiber
1.6 g
Sugars
11 g
Protein
56g
Serving Size (g)
8
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Nifs Cheesy Fresh Herb And Garlic Bread

Features:
    Cuisine:

    I cut this recipe in half for the 2 of us, using half a loaf of a crusty, nutty whole grain bread & it was wonderful! Pretty much followed the recipe & thoroughly enjoyed the cheese combo that was used! Thanks so much for a great keeper! [Tagged & made in Please Review My Recipe]

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Nif’s Cheesy Fresh Herb and Garlic Bread,I came up with this because I had some fresh herbs on hand and wanted to make garlic bread. This is what I got! You can also use a teaspoon of each kind of dried herbs if you don’t have fresh, but it won’t be quite the same. Also, use whatever cheese you have on hand – this is just what I had. I hope you like it. Enjoy!,I cut this recipe in half for the 2 of us, using half a loaf of a crusty, nutty whole grain bread & it was wonderful! Pretty much followed the recipe & thoroughly enjoyed the cheese combo that was used! Thanks so much for a great keeper! [Tagged & made in Please Review My Recipe],I keep eatin’ and eatin’ and eatin’…guess there just will be more of me to love. 😉


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Cut Bread in Half Horizontally. Open Loaf.

    2
    Done

    Mix Mayo, Butter, Garlic, Rosemary, Basil,Parsley, Green Onion, Salt and Pepper.

    3
    Done

    Mix Cheeses Together in a Bowl. Put Half of the Cheese Mixture in the Mayo Mixture and Stir.

    4
    Done

    Spread Half of the Mayo Mixture on Each Half of the Loaf. Sprinkle Remaining Cheese on Top.

    5
    Done

    I Placed This Over Indirect Heat in My Bbq For About 20 Minutes, Until Heated Through and the Cheese Was Melted. I Was Cooking the Steak on the Other Half of the Bbq So It Was Easy to Keep an Eye on It.

    6
    Done

    You Could Bake This in the Oven at 350f, but I Didn't Want to List How Long You Would Bake It For Because I Didn't Make It That Way. I Would Guess 15 Minutes.

    Avatar Of Stephen Anderson

    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Savory Yellow Lentil Dal: A Classic Indian Comfort Dish
    Ultimate Moist Chocolate Spelt Cake Recipe
    next
    Ultimate Moist Chocolate Spelt Cake Recipe
    Featured Image
    previous
    Savory Yellow Lentil Dal: A Classic Indian Comfort Dish
    Ultimate Moist Chocolate Spelt Cake Recipe
    next
    Ultimate Moist Chocolate Spelt Cake Recipe

    Add Your Comment

    8 − 7 =