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Nifs Cheesy Fresh Herb And Garlic Bread

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Ingredients

Adjust Servings:
1 large loaf crusty bread
1/2 cup mayonnaise (use half fat hellmann's)
1/4 cup butter room temperature
2 fresh garlic cloves minced
1 tablespoon fresh rosemary finely chopped
1 tablespoon fresh basil finely chopped
1 tablespoon fresh parsley finely chopped
1 tablespoon green onion thinly sliced
salt and pepper
1 cup low fat cheddar cheese grated
1/2 cup part-skim mozzarella cheese grated
1/2 cup fresh parmesan cheese grated

Nutritional information

232.2
Calories
143 g
Calories From Fat
15.9 g
Total Fat
7.6 g
Saturated Fat
36.6 mg
Cholesterol
487.1mg
Sodium
11.6 g
Carbs
0.4 g
Dietary Fiber
1.6 g
Sugars
11 g
Protein
56g
Serving Size (g)
8
Serving Size

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Nifs Cheesy Fresh Herb And Garlic Bread

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    I cut this recipe in half for the 2 of us, using half a loaf of a crusty, nutty whole grain bread & it was wonderful! Pretty much followed the recipe & thoroughly enjoyed the cheese combo that was used! Thanks so much for a great keeper! [Tagged & made in Please Review My Recipe]

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Nif’s Cheesy Fresh Herb and Garlic Bread,I came up with this because I had some fresh herbs on hand and wanted to make garlic bread. This is what I got! You can also use a teaspoon of each kind of dried herbs if you don’t have fresh, but it won’t be quite the same. Also, use whatever cheese you have on hand – this is just what I had. I hope you like it. Enjoy!,I cut this recipe in half for the 2 of us, using half a loaf of a crusty, nutty whole grain bread & it was wonderful! Pretty much followed the recipe & thoroughly enjoyed the cheese combo that was used! Thanks so much for a great keeper! [Tagged & made in Please Review My Recipe],I keep eatin’ and eatin’ and eatin’…guess there just will be more of me to love. 😉


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    Steps

    1
    Done

    Cut Bread in Half Horizontally. Open Loaf.

    2
    Done

    Mix Mayo, Butter, Garlic, Rosemary, Basil,Parsley, Green Onion, Salt and Pepper.

    3
    Done

    Mix Cheeses Together in a Bowl. Put Half of the Cheese Mixture in the Mayo Mixture and Stir.

    4
    Done

    Spread Half of the Mayo Mixture on Each Half of the Loaf. Sprinkle Remaining Cheese on Top.

    5
    Done

    I Placed This Over Indirect Heat in My Bbq For About 20 Minutes, Until Heated Through and the Cheese Was Melted. I Was Cooking the Steak on the Other Half of the Bbq So It Was Easy to Keep an Eye on It.

    6
    Done

    You Could Bake This in the Oven at 350f, but I Didn't Want to List How Long You Would Bake It For Because I Didn't Make It That Way. I Would Guess 15 Minutes.

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    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

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