0 0
Nifs Grilled Hawaiian Chicken Skewers

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb boneless skinless chicken breast, cut into 1-inch squares
2 cups fresh pineapple, cut into 1-inch squares
2 cups red peppers, cut into 1-inch squares
1/2 cup soy sauce
1/4 cup rice vinegar
1/4 cup canola oil
1/4 cup brown sugar
2 teaspoons garlic, minced (about 4 cloves)
2 teaspoons ginger, chopped
1/2 teaspoon dry mustard

Nutritional information

394.4
Calories
153 g
Calories From Fat
17.1 g
Total Fat
1.7 g
Saturated Fat
72.6 mg
Cholesterol
2150.8 mg
Sodium
32 g
Carbs
3.2 g
Dietary Fiber
25.3 g
Sugars
29.3 g
Protein
342g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Nifs Grilled Hawaiian Chicken Skewers

Features:
    Cuisine:

    Followed exactly and it came out perfect! My husband loved this recipe and he's not a huge fan of chicken. I loved how to pineapples and bell peppers brought a sweet taste to the chicken. We ate this over a bed of white rice.

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Nif’s Grilled Hawaiian Chicken Skewers, This is a dish that I made up as I went along! It’s easy and uses ingredients that most of us have on hand There is probably enough marinade for twice the amount of chicken I wasn’t going to have a chance to stir the chicken so I wanted to make sure that it covered all of the chicken I served this over brown basmati rice The marinating time is not included ****NOTE: I do not recommend marinating this for more than 2 hours I find it gets a grainy texture if marinated too long Enjoy!, Followed exactly and it came out perfect! My husband loved this recipe and he’s not a huge fan of chicken I loved how to pineapples and bell peppers brought a sweet taste to the chicken We ate this over a bed of white rice , This was very good but why did the chicken seem like it was coated in flour? That part we did not like Did I marinate too long?


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix All Marinade Ingredients and Add Chicken. Marinate For 1 to 2 Hours, No More.

    2
    Done

    If You Are Using Wooden Skewers, Be Sure to Soak Them in Water For 2 Hours.

    3
    Done

    Heat Grill to Medium-High.

    4
    Done

    Alternate Chicken, Pineapple and Pepper Pieces on Skewers. Place on Grill Until Chicken Is Cooked Through, About 5 Minutes on Each Side.

    Avatar Of William Lee

    William Lee

    Breakfast boss whipping up hearty and satisfying morning meals with creative flair.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Grilled Chicken Breast With Spicy Pineapple Mango
    previous
    Grilled Chicken Breast With Spicy Pineapple Mango
    Featured Image
    next
    Australian Lager And Spicy Cheese Dip
    Grilled Chicken Breast With Spicy Pineapple Mango
    previous
    Grilled Chicken Breast With Spicy Pineapple Mango
    Featured Image
    next
    Australian Lager And Spicy Cheese Dip

    Add Your Comment

    5 + 1 =