Ingredients
-
1
-
3
-
-
-
6
-
6
-
2
-
2
-
2
-
-
-
-
-
-
Directions
Nigerian Beef in Tomato Sauce, From The Food Network, it states that this is a traditional Nigerian dinner Sounds pretty good!, This was wonderful! used some beef tips I had in the freezer instead of the strip steaks My boys plus a couple of extras devoured this! They said this was one of their favorite recipes on the tour of ZWT7 Thanks for submitting this recipe I will make again soon
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Steps
|
1
Done
|
Cut Beef Into 1 1/2-Inch Cubes, Then Rinse in Warm Water to Clean. |
|
2
Done
|
Put Beef Into a Medium Sauce Pot With 1 Tablespoon Olive Oil. Add Salt and Pepper, to Taste, and Bouillon Cubes. |
|
3
Done
|
Cover and Place Pot Over Low Heat. Let It Steam For 20 Minutes. |
|
4
Done
|
Put 3 Tomatoes, 1 Red Pepper, 1 Onion, and 1 Garlic Clove Into a Blender and Pulse to Coarsely Chop. Then Pour Tomato Mixture Into the Pot With the Beef and Add the Remaining 2 Tablespoons of Olive Oil. Cook 15 Minutes. |
|
5
Done
|
Stirring It on Medium Heat, Add the Remaining 3 Tomatoes, Cut Into Wedges, 1 Sliced Red Pepper, 1 Sliced Onion, and 1 Sliced Garlic Clove. Cook For 15 Minutes and It's Ready to Serve. |
