Ingredients
-
1
-
2
-
1
-
1
-
5
-
-
-
-
-
-
-
-
-
-
Directions
Nitkos Egg and Tomato Sandwich, After I browsed through the recipes on this portal I decided to submit mine Here are good egg sandwiches with not too many ingredients (mayonnaise, cheese, bacon, etc ) covering the egg flavor I like simple food and this is simple; well, it is the result of being hungry and having an empty refrigerator In Croatia we dont have bagels; we have kind of morning rolls like hamburger rolls with a cross on the top You can use even one day old rolls So this is how it goes:
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Steps
|
1
Done
|
Cut the Roll in Half. |
|
2
Done
|
Pour Olive Oil Into a Non-Stick Frying Pan; Heat Oil; Fry Soft Sides of Roll Until They Become Toasted; Remove from Pan. |
|
3
Done
|
Scramble Egg Well; Add Salt and Pepper If You Like. Pour Egg Into Hot Pan and Fry Like an Omelet. |
|
4
Done
|
Cut the Tomato Into Round Slices. |
|
5
Done
|
Prepare Basil Leaves. |
|
6
Done
|
When Egg Is Done, Put It on the Toasted Roll; Add Tomato Slices and Basil Leaves. |
|
7
Done
|
Cover With Top Side of Roll and Enjoy. |
|
8
Done
|
Basil Will Be a Surprise For Your Palate. |
