Ingredients
-
6 7/8
-
3
-
10
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
No Bake Chocolate Eclair Taste-A-Like, Finished results taste like a chocolate eclair! So good and so easy – you will be surprised!, Do you make the pudding or just dissolve the pudding powder into the milk?
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Steps
1
Done
|
Place a Layer of Whole Graham Crackers in Bottom of 9x13 Inch Pan So No Portion of Bottom of Pan Is Showing. |
2
Done
|
in Bowl Mix Pudding and Milk. Stir in Cool Whip. |
3
Done
|
Layer 1/2 Pudding Mix on Top of Graham Crackers. Add Another Layer of Whole Crackers. Add Remaining Portion of Pudding Mix on Top. Add a Final Top Layer of Crackers. |
4
Done
|
Take Off Seal and Lid of Frosting and Microwave For About 45 Seconds, Until Runny. Pour Frosting Over Entire Mixture and Refrigerate Overnight. |
5
Done
|
Eat! Yummy! |