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No Bake Chocolate, Peanut Butter

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Ingredients

Adjust Servings:
3 cups corn flakes crushed
1 cup crunchy peanut butter
1/2 cup sugar
1/2 cup white corn syrup
6 ounces chocolate chips

Nutritional information

219.3
Calories
101 g
Calories From Fat
11.3 g
Total Fat
3.2 g
Saturated Fat
0 mg
Cholesterol
124.2mg
Sodium
29.3 g
Carbs
2 g
Dietary Fiber
16.8 g
Sugars
4.7 g
Protein
48g
Serving Size (g)
16
Serving Size

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No Bake Chocolate, Peanut Butter

Features:
    Cuisine:

    For some reason, men always seem to go gah-gah over these. :) They are very easy to make, and it is a great way to use up the end of the corn flakes. I also like this recipe because it uses fewer ingredients than all the other ones I have seen.

    • 35 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    No-Bake Chocolate, Peanut Butter, Corn Flake Bars,For some reason, men always seem to go gah-gah over these. 🙂 They are very easy to make, and it is a great way to use up the end of the corn flakes. I also like this recipe because it uses fewer ingredients than all the other ones I have seen.


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    Steps

    1
    Done

    Heat Peanut Butter, Sugar and Corn Syrup Over Low Heat to Melt. Stir in Cereal.

    2
    Done

    Pat Into a 8x8 Lightly Greased Pan. (i Line My Pan With Foil and Then Lightly Spray It. When It Is Time to Cut Them, the Foil Lifts Right Out.).

    3
    Done

    Melt Chocolate Chips Over Low Heat or in the Microwave and Spread Over Top. Cool Until Firm.

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    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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