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No Bake Granola Bars

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Ingredients

Adjust Servings:
2 1/2 cups crispy rice cereal
2 cups quick-cooking rolled oats
1/2 cup raisins
1/2 cup firmly packed brown sugar
1/2 cup light corn syrup
1/2 cup peanut butter
1 teaspoon vanilla

Nutritional information

114.9
Calories
28 g
Calories From Fat
3.2 g
Total Fat
0.7 g
Saturated Fat
0 mg
Cholesterol
53.4mg
Sodium
20.5 g
Carbs
1.1 g
Dietary Fiber
8.9 g
Sugars
2.5 g
Protein
29g
Serving Size (g)
24
Serving Size

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No Bake Granola Bars

Features:
    Cuisine:

    My go-to granola bar recipe. use honey instead of corn syrup.

    • 28 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    No-Bake Granola Bars,Snack bars.,My go-to granola bar recipe. use honey instead of corn syrup.,I had to do a couple of tweaks: I didn’t have any corn syrup so used a mixture of honey and maple syrup and I am not fond of raisins so used a handful of almonds and dried bananas. The taste was wonderful! Unfortunately they didn’t stick together so I will eat them on vanilla yogurt A tad too sweet so next time I will reduce the brown sugar and I’ll try corn syrup to see if it sticks better.


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    Steps

    1
    Done

    In Large Bowl, Combine Cereal, Rolled Oats and Raisins; Set Aside.

    2
    Done

    in Small Saucepan, Combine Brown Sugar and Corn Syrup.

    3
    Done

    Bring to a Boil, Stirring Constantly.

    4
    Done

    Stir in Peanut Butter and Vanilla; Blend Until Smooth.

    5
    Done

    Pour Over Cereal Mixture; Mix Well.

    6
    Done

    Press Into Ungreased 13"x 9" Pan.

    7
    Done

    Cool; Cut Into 24 Bars.

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