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No Cool Whip Fruit Dip

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Ingredients

Adjust Servings:
8 ounces cream cheese
1 cup powdered sugar
1 cup whipping cream
1/4 cup sugar
1 lemon, zested and juiced
pineapple juice

Nutritional information

568.8
Calories
373 g
Calories From Fat
41.5 g
Total Fat
24.7 g
Saturated Fat
144 mg
Cholesterol
205.9 mg
Sodium
47.8 g
Carbs
0.4 g
Dietary Fiber
44.1 g
Sugars
4.8 g
Protein
86g
Serving Size

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No Cool Whip Fruit Dip

Features:
    Cuisine:

    Again a dish that is great because it doesn't add cool whip - which I am trying to get away from - but is still tasty
    Source; Paula Dean

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    No Cool Whip Fruit Dip, Again a dish that is great because it doesn’t add cool whip – which I am trying to get away from – but is still tasty Source; Paula Dean, Again a dish that is great because it doesn’t add cool whip – which I am trying to get away from – but is still tasty Source; Paula Dean


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    Steps

    1
    Done

    Soften Cream Cheese Then Whip With the Powered Sugar. Then Whip Cream and Sugar Together Until It Forms Soft Peaks. Combine Beaten Cream Cheese Whipped Cream Lemon Juice and Zest; Continue to Beat Adding Just Enough Pineapple Juice to Achieve Desired Consistency. Serve With Fresh Fruit Tray or Fruit Salad.

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    Hope Lewis

    Seafood sensation known for his fresh and flavorful fish dishes.

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