Directions
No Fuss Chocolate Oatmeal Cookies, This on is a crowd pleaser and extra easy to make!, This is such an amazingly good cookie! used all brown sugar instead of using white sugar, and ended up needing about 1 3/4 cups of flour — used Ultragrain flour, which is whole wheat but it is light and fine like white flour My kids adored these cookies, and DH said feel free to make these any time you want Thanks!
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Steps
1
Done
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In a Large Bowl Cream Together Butter, Sugars and Vanilla. Beat in Egg. Mix in Flour, Baking Soda, and Salt. |
2
Done
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Stir in Oatmeal and Chocolate Chips Until Well Blended. |
3
Done
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on a Baking Sheet Place a Ball of Dough 2 Inches Between Each Other. |
4
Done
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Bake at 350 Degrees F. For About 8-10 Minutes. |