Ingredients
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2
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1
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2 - 3
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Directions
Noodles and Tomatoes, My grandmother started making this dish for us when we were kids That was quite a few years ago! She once commented that she must have made a dump truck full of macaroni for us I still make this — it’s comfort food for me This is a very butter/tomatoey dish It’s not spicy and meant to be bland so that the creaminess of the butter, the tang of the tomatoes and the flavor of the pasta shine , My dad made this almost once a week and we all enjoyed it It is very simple with only 4 ingredients: canned tomatoes, macaroni, salt and sugar I still make it for me and my spouse as a side dish YUM Thanks for sharing as I didn’t know other people ate this dish too My dad added 1 teaspoon of sugar , My hubby’s grandma used to make this with her home canned tomatoes It is mild, tasty comfort food! Thanks Denise for posting – it is a family favorite
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Steps
1
Done
|
Prepare the Pasta According to Pacakge Directions and Drain Well. |
2
Done
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While the Pasta Is Draining, Melt the Butter in the Pasta Pot. |
3
Done
|
Add the Pasta Back to the Pot, Mix Well. |
4
Done
|
Add the Crushed Tomatoes, Mix Well and Serve. |