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Not For Sissies Red Hot Chili – Crock Pot Chili

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Ingredients

Adjust Servings:
1 lb bacon, cut up in small chunks
4 lbs ground beef
4 1 lb cans kidney beans
1 28 ounce can crushed tomatoes
12 ounces tomato paste
2 onions, finely chopped
2 ounces chili powder
2 ounces cayenne pepper dry powder
2 15 ounce cans beef broth
2 fresh tomatoes

Nutritional information

1081.2
Calories
579 g
Calories From Fat
64.4 g
Total Fat
22.8 g
Saturated Fat
192.8 mg
Cholesterol
2287.2 mg
Sodium
61.7 g
Carbs
21.7 g
Dietary Fiber
12.9 g
Sugars
68.1 g
Protein
836 g
Serving Size

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Not For Sissies Red Hot Chili – Crock Pot Chili

Features:
    Cuisine:

    Taste ok..wouldn't use again

    • 630 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Not for Sissies Red Hot Chili – Crock Pot Chili, I don’t remember how I came about this recipe, but it beat out my dad’s chili in our family chili cookoff! This is powerful chili, so tailor the spices to your liking. I like to serve my chili over corn bread or fritos, and top it with cheddar and onions.My mom in law serves it over rice., Taste ok..wouldn’t use again


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    Steps

    1
    Done

    Brown Bacon and Add to Crockpot.

    2
    Done

    Brown Ground Beef in Bacon Drippings.

    3
    Done

    Add Beef, Beans, Crushed Tomatoes, Tomatos Paste, Onions, Chili Powder, Cayenne Pepper, and Beef Broth in the Crockpot.

    4
    Done

    Puree Jalapeno, Garlic and Tomatoes in Food Processor, Then Add to Crockpot.

    5
    Done

    Stir All Ingredients, Then Cook 10-12 Hrs on Low, or 5-6 Hrs on High.

    Avatar Of Jacob Hernandez

    Jacob Hernandez

    Taco titan serving up authentic Mexican street food with a modern twist.

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