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Now Dont Go Eeewww!! Before You Try

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Ingredients

Adjust Servings:
1 slice toast, preferably rye,but whole wheat will work (white bread is not recommended)
peanut butter (creamy is preferable, but crunchy will do)
thick slices of real tomatoes, the homegrown kind (the pink plastic rocks in grocery stores will not work, they have absolutely no flavor of their own)
pepper (required)
salt (optional)

Nutritional information

116.5
Calories
21 g
Calories From Fat
2.4 g
Total Fat
0.6 g
Saturated Fat
20.7 mg
Cholesterol
199.8 mg
Sodium
19.5 g
Carbs
0.9 g
Dietary Fiber
0.7 g
Sugars
3.9 g
Protein
295g
Serving Size

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Now Dont Go Eeewww!! Before You Try

Features:
    Cuisine:

    I'm looking forward to the aromas while cooking.

    • 25 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Now don’t go “EEEWWW!!” before you try this!


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    Steps

    1
    Done

    Spread Peanut Butter on Hot Toast.

    2
    Done

    Concerned With Calories-- You Don't Have to Lay It on Really Thick, Just Make Sure You Can Taste It.

    3
    Done

    Now, Completely Cover the Toast With Tomato Slices.

    4
    Done

    Cut Sliced Tomatoes in Halves or Quarters, If Necessary, to Accomplish This Task.

    5
    Done

    Sprinkle Liberally With Black Pepper, and Add Just a Bit of Salt, If Desired.

    6
    Done

    Eat While Toast Is Still Hot.

    7
    Done

    If It Gets Cold, Throw Away and Start Over.

    8
    Done

    Well, I'd Probably Eat It Anyway, but It's not as Good Cold.

    9
    Done

    Try It, You'll Like It.

    10
    Done

    Trust Me on This-- the Salty Peanut Butter Is Just Wonderful With the Tomatoes, and at Least a Little Bit of Pepper Is Necessary.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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