Ingredients
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1
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Directions
Steps
1
Done
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Spread Peanut Butter on Hot Toast. |
2
Done
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Concerned With Calories-- You Don't Have to Lay It on Really Thick, Just Make Sure You Can Taste It. |
3
Done
|
Now, Completely Cover the Toast With Tomato Slices. |
4
Done
|
Cut Sliced Tomatoes in Halves or Quarters, If Necessary, to Accomplish This Task. |
5
Done
|
Sprinkle Liberally With Black Pepper, and Add Just a Bit of Salt, If Desired. |
6
Done
|
Eat While Toast Is Still Hot. |
7
Done
|
If It Gets Cold, Throw Away and Start Over. |
8
Done
|
Well, I'd Probably Eat It Anyway, but It's not as Good Cold. |
9
Done
|
Try It, You'll Like It. |
10
Done
|
Trust Me on This-- the Salty Peanut Butter Is Just Wonderful With the Tomatoes, and at Least a Little Bit of Pepper Is Necessary. |