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Nthochi Banana Bread

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Ingredients

Adjust Servings:
1/2 cup margarine
1 cup sugar
2 cups flour
1 egg
1 cup milk
1 teaspoon baking powder
1 teaspoon salt
5 bananas ripe mashed

Nutritional information

355.7
Calories
71 g
Calories From Fat
8 g
Total Fat
2.2 g
Saturated Fat
27.5 mg
Cholesterol
428.1mg
Sodium
67.3 g
Carbs
2.8 g
Dietary Fiber
34.1 g
Sugars
5.9 g
Protein
182g
Serving Size (g)
8
Serving Size

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Nthochi Banana Bread

Features:
    Cuisine:

    This recipe is from Malawi.

    • 90 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Nthochi (Banana) Bread,This recipe is from Malawi.,Thanks for sharing this tasty bread Lynn, it was quick and easy to make with great flavor. The texture was light and dense at the same time. I had to cook it for over 1 1/2 hours and it was still a little undercooked, but it was great toasted, the flavor is outstanding. Made for ZWT7 for my friend.


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    Steps

    1
    Done

    Grease a Loaf Pan Well.

    2
    Done

    Preheat Oven to 325degrees F.

    3
    Done

    Cream Margarine With Sugar.

    4
    Done

    Beat in Egg.

    5
    Done

    Add Flour, Salt, Baking Powder, Milk, and Bananas.

    6
    Done

    Pour Into Loaf Pan.

    7
    Done

    Bake For About 1 Hour.

    8
    Done

    Cool Well and Slice.

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