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Nthochi Banana Bread

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Ingredients

Adjust Servings:
1/2 cup margarine
1 cup sugar
2 cups flour
1 egg
1 cup milk
1 teaspoon baking powder
1 teaspoon salt
5 bananas, ripe, mashed

Nutritional information

355.7
Calories
71 g
Calories From Fat
8 g
Total Fat
2.2 g
Saturated Fat
27.5 mg
Cholesterol
428.1 mg
Sodium
67.3 g
Carbs
2.8 g
Dietary Fiber
34.1 g
Sugars
5.9 g
Protein
182g
Serving Size

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Nthochi Banana Bread

Features:
    Cuisine:

    This recipe is from Malawi.

    • 90 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Nthochi (Banana) Bread, This recipe is from Malawi , Thanks for sharing this tasty bread Lynn, it was quick and easy to make with great flavor The texture was light and dense at the same time I had to cook it for over 1 1/2 hours and it was still a little undercooked, but it was great toasted, the flavor is outstanding Made for ZWT7 for my friend


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    Steps

    1
    Done

    Grease a Loaf Pan Well.

    2
    Done

    Preheat Oven to 325degrees F.

    3
    Done

    Cream Margarine With Sugar.

    4
    Done

    Beat in Egg.

    5
    Done

    Add Flour, Salt, Baking Powder, Milk, and Bananas.

    6
    Done

    Pour Into Loaf Pan.

    7
    Done

    Bake For About 1 Hour.

    8
    Done

    Cool Well and Slice.

    Avatar Of Rosemary Ablack

    Rosemary Ablack

    Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

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