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Nut Butter

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Ingredients

Adjust Servings:
1 cup nuts
1/2 teaspoon salt
3/4 tablespoon oil

Nutritional information

452
Calories
363 g
Calories From Fat
40.3 g
Total Fat
5.4 g
Saturated Fat
0 mg
Cholesterol
1039.6 mg
Sodium
17.4 g
Carbs
6.2 g
Dietary Fiber
3.2 g
Sugars
11.8 g
Protein
75g
Serving Size

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Nut Butter

Features:
    Cuisine:

    a recipe from "cooking up u.s. history"

    • 56 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Nut Butter, a recipe from cooking up u s history , a recipe from cooking up u s history


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    Steps

    1
    Done

    Grind Nuts in a Blender Until Pasty. Some Nuts May Need a Bit of Oil Added, This Is Accounted For in the Ingrediants.

    2
    Done

    Stir in Salt.

    Avatar Of Dahlia Simmons

    Dahlia Simmons

    Global gastronaut exploring the diverse cuisines and flavors of the world.

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