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Nutella Banana Brunch Bake

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Ingredients

Adjust Servings:
4 tablespoons butter
1 loaf challah, torn into bite-size pieces
3 bananas, sliced
1/2 cup nutella chocolate hazelnut spread
6 eggs (or 1 1/2 cups egg substitute)
1 1/2 cups low-fat milk
1 cup brown sugar, divided
2 teaspoons vanilla extract
1 cup quick-cooking oats

Nutritional information

379.9
Calories
116 g
Calories From Fat
13 g
Total Fat
7.6 g
Saturated Fat
124 mg
Cholesterol
249.7 mg
Sodium
56.9 g
Carbs
3 g
Dietary Fiber
30.6 g
Sugars
9.7 g
Protein
165g
Serving Size

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Nutella Banana Brunch Bake

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    Cuisine:

    This recipe was in Publix grocery store mailer for the holidays but is now removed from their site. It was also listed on another site but 2 ingredients were missing! So I am putting it here for safekeeping. I made it for Christmas morning and it was really delicious. It made a huge pan, but the leftovers were good for a couple of days, cold and hot!

    • 85 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Nutella Banana Brunch Bake, This recipe was in Publix grocery store mailer for the holidays but is now removed from their site It was also listed on another site but 2 ingredients were missing! So I am putting it here for safekeeping I made it for Christmas morning and it was really delicious It made a huge pan, but the leftovers were good for a couple of days, cold and hot!, Thank you for posting the recipe! I had saved the recipe on my Pinterest board but the link pointed to the Publix site where they have removed the recipe I plan on making the bake this weekend My coworker made the recipe last year for Christmas and it was a huge hit!


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees F.

    2
    Done

    Coat 13x9 Baking Dish With 1 Tbsp Butter.

    3
    Done

    Place Remaining Butter Into Small Bowl to Soften.

    4
    Done

    Tear Bread Into Bite-Size Pieces. Place 1/2 Bread Into Baking Dish.

    5
    Done

    Top Bread With 1/2 of the Banana Slices and Dollops of 1/2 of the Nutella.

    6
    Done

    Repeat Layers of Bread, Banana, Nutella.

    7
    Done

    Whisk Together Eggs, Milk, 1/2 Cup Brown Sugar, and Vanilla. Pour Mixture Over Bread.

    8
    Done

    Let Stand For 15 Minutes or Until Most of the Liquid Is Absorbed.

    9
    Done

    Combine Oats and 1/2 Cup Brown Sugar and Softened Butter Until Crumbly. Sprinkle Over Top of Bread Mixture.

    10
    Done

    Cover With Foil and Bake For 30 Mins Until Set.

    11
    Done

    Remove Foil and Bake 10-12 Mins More Until Topping Is Golden. Let Stand 10 Mins Before Serving.

    Avatar Of Fernanda Stanton

    Fernanda Stanton

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

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