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Nutritious Vegetable Pita Pizza Recipe – Easy & Healthy

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Ingredients

Adjust Servings:
1 piece whole wheat pita bread
1/2 teaspoon olive oil
garlic salt, to taste
3 kalamata olives, pitted and sliced
3 - 4 slices fresh tomatoes
1/2 cup fresh spinach leaves, cut into strips
4 canned artichoke hearts, drained and sliced in half
italian seasoning, to taste
1/2 cup mozzarella cheese or 1/2 cup monterey jack pepper cheese, shredded

Nutritional information

471.7
Calories
161 g
Calories From Fat
18 g
Total Fat
8.3 g
Saturated Fat
44.2 mg
Cholesterol
751 mg
Sodium
62.3 g
Carbs
42.8 g
Dietary Fiber
7 g
Sugars
27.4 g
Protein
626g
Serving Size

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Nutritious Vegetable Pita Pizza Recipe – Easy & Healthy

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    Cuisine:

    Fabulous recipe! LOVED it! Great way to get necessary vegetable servings while still being such a quick and easy meal to make.

    • 35 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Super Healthy Veggie Pita Pizza, I made this up in a hurry one night and it’s become one of our very favorite suppers This is so easy, so fast and looks so pretty you can serve it to company or as appetizers You could easily vary the veggies according to what you have on hand Quantities are for one individual size pizza; multiply according to number you want to serve , Fabulous recipe! LOVED it! Great way to get necessary vegetable servings while still being such a quick and easy meal to make


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    Steps

    1
    Done

    Put Pita Bread on Baking Sheet. Brush With Olive Oil and Sprinkle With Garlic Salt. Place Tomato Slices on Pita Bread, Top With Olive Slices. Cover With Sliced Spinach and Artichoke Hearts. Sprinkle With Italian Seasoning and Sprinkle Cheese Evenly Over Pita. Bake at 400 Degrees For About 10 Minutes. Slice Into Quarters and Enjoy!

    Avatar Of Liam Rodriguez

    Liam Rodriguez

    BBQ enthusiast known for his expertly smoked and tender meats.

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