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Nutty Cheese Ball

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Ingredients

Adjust Servings:
1 cup shredded sharp cheddar cheese
1 cup shredded swiss cheese
1 (8 ounce) package light cream cheese
2 tablespoons chopped fresh chives
2 teaspoons worcestershire sauce
1/4 teaspoon paprika
1/2 teaspoon garlic powder
1/4 cup finely chopped pecans
crackers or vegetables, for serving

Nutritional information

69.1
Calories
52 g
Calories From Fat
5.8 g
Total Fat
3.3 g
Saturated Fat
16.3 mg
Cholesterol
80.2 mg
Sodium
0.9 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
3.5 g
Protein
20g
Serving Size

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Nutty Cheese Ball

Features:
    Cuisine:

    Found this recipe in my Kitchen Aid mixer manual. I am sure it can be made just as easily without the mixer though. Cooking time is chill time.

    • 95 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Nutty Cheese Ball, Found this recipe in my Kitchen Aid mixer manual I am sure it can be made just as easily without the mixer though Cooking time is chill time


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    Steps

    1
    Done

    Place All Ingredients Except Pecans and Crackers in Mixer Bowl.

    2
    Done

    Attach Bowl and Flat Beater to Mixer.

    3
    Done

    Turn to Speed 4 and Beat About 1 Minute, or Until Well Blended.

    4
    Done

    on Waxed Paper, Shape Mixture Into a Ball.

    5
    Done

    Roll Ball in Chopped Pecans.

    6
    Done

    Wrap in Waxed Paper.

    7
    Done

    Refrigerate Until Serving Time.

    Avatar Of Sebastian Vaughan

    Sebastian Vaughan

    Vegan chef dedicated to creating flavorful and nourishing plant-based dishes.

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