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Nutty Cheese Brulee

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Ingredients

Adjust Servings:
2 ounces brie cheese or 2 3/4 ounces camembert cheese
2 teaspoons ice cream topping (desired flavor)
1 tablespoon pecan pieces or 1 tablespoon walnut pieces
1 flat bread or 2 -3 unsalted crackers
1 apples or 1 pear, sliced

Nutritional information

307.3
Calories
186 g
Calories From Fat
20.7 g
Total Fat
10.3 g
Saturated Fat
56.7 mg
Cholesterol
358 mg
Sodium
20.2 g
Carbs
4 g
Dietary Fiber
14.9 g
Sugars
12.7 g
Protein
246g
Serving Size

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Nutty Cheese Brulee

Features:
    Cuisine:

    No very nice: the combination of the cheese (used Camembert) and the topping is not a very happy one. Needs to be in the microwave longer than 15 secs (I had to zap it for about 1 minute on 950 W before it started to melt).

    • 26 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Nutty Cheese Brulee, –Adopted Recipe–, No very nice: the combination of the cheese (used Camembert) and the topping is not a very happy one Needs to be in the microwave longer than 15 secs (I had to zap it for about 1 minute on 950 W before it started to melt) , –Adopted Recipe–


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    Steps

    1
    Done

    Remove Rind from Cheese and Place Cheese Cheese in the Center of a Nonmetal Plate or Small Shallow Baking Dish.

    2
    Done

    Spoon Your Favorite Ice Cream Topping Over the Cheese.

    3
    Done

    Sprinkle With Pecans or Walnuts.

    4
    Done

    Cook Uncovered in Microwave on 100% Power About 15 Seconds or Till Cheese Begins to Melt and Lose Its Shape.

    5
    Done

    Serve Immediately With Flat Bread or Unsalted Crackers and Apple or Pear Slices.

    Avatar Of Thomas Bryant

    Thomas Bryant

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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