Ingredients
-
1/2
-
1
-
1
-
1
-
1
-
1/4
-
3
-
-
-
-
-
-
-
-
Directions
Oatmeal Berry Cobbler,This came from a Woman’s World diet plan. I love oatmeal, so this was perfect for me.,Really simple, healthy and delicious! I doubled the recipe, still used the 8×8 pan, and baked for 25 minutes. Yummy without being too sweet, and the leftovers are great at breakfast with Greek yogurt. Served for dessert with fat free half and half. Thanks!,Wonderful berry snack! I made it with rolled millet instead of oats but otherwise as written, and it was so yummy!Made for A Rainbow of Colour of the Diabetes Forum.
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Steps
1
Done
|
Mix Berries and Juice and Place in an 8x8 Dish. |
2
Done
|
Mix Oats, Brown Sugar, Cinnamon, and Butter Until Crumbly and Sprinkle on Berries. |
3
Done
|
Bake at 350 Degrees For 15 Minutes. |
4
Done
|
Top With Sugar-Free Vanilla Yogurt and Serve. |