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Oatmeal Cake

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Ingredients

Adjust Servings:
1 1/2 cups boiling water
1 cup oatmeal
1 cup white sugar
1 cup brown sugar
1/2 cup butter
1 1/3 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
2 eggs
1 teaspoon vanilla

Nutritional information

553
Calories
162 g
Calories From Fat
18 g
Total Fat
10.7 g
Saturated Fat
86 mg
Cholesterol
297.3 mg
Sodium
95.8 g
Carbs
2.2 g
Dietary Fiber
71.6 g
Sugars
5.3 g
Protein
182 g
Serving Size

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Oatmeal Cake

Features:
    Cuisine:

    This cake recipe was given to me in 1967 when I was a brand new bride by a neighbor, Ethelda Wagner. What a dear woman she was. And her cake is fantastic!

    • 75 min
    • Serves 9
    • Easy

    Ingredients

    Directions

    Share

    Oatmeal Cake,This cake recipe was given to me in 1967 when I was a brand new bride by a neighbor, Ethelda Wagner. What a dear woman she was. And her cake is fantastic!,Should use Old Fashioned oats or Quick Oats?


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    Steps

    1
    Done

    Pour Boiling Water Over Oatmeal.

    2
    Done

    Set Aside to Cool.

    3
    Done

    Cream Sugars and Butter.

    4
    Done

    Add: Oatmeal, Flour,Soda,Cinnamon, Eggs, Vanilla.

    5
    Done

    Bake at 350 For 30-40 Minutes in a Greased and Floured 9x13 Pan.

    6
    Done

    Make Icing.

    7
    Done

    Mix All Icing Ingredients,and Spread on Hot Cake.

    8
    Done

    Put Under Broiler For a Few Minutes Til Bubbly.

    Avatar Of Owen Patel

    Owen Patel

    Curry king known for his rich and aromatic Indian dishes.

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