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Oatmeal Raisin Spice Cookies In A Jar

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Ingredients

Adjust Servings:
3/4 cup packed brown sugar
1/2 cup white sugar
3/4 cup raisins
2 cups rolled oats
1 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, softened to room temperature
1 large egg
1 teaspoon vanilla

Nutritional information

103.6
Calories
38 g
Calories From Fat
4.3 g
Total Fat
2.5 g
Saturated Fat
16 mg
Cholesterol
72.1 mg
Sodium
15.4 g
Carbs
0.7 g
Dietary Fiber
9.1 g
Sugars
1.4 g
Protein
24g
Serving Size

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Oatmeal Raisin Spice Cookies In A Jar

Features:
    Cuisine:

    I have not tried this one yet but the recipe comes from a reliable source with positive feedback from other home chefs. Posting it here because I will never find it again otherwise.

    • 46 min
    • Serves 36
    • Easy

    Ingredients

    Directions

    Share

    Oatmeal Raisin Spice Cookies in a Jar, I have not tried this one yet but the recipe comes from a reliable source with positive feedback from other home chefs Posting it here because I will never find it again otherwise , I don’t like using white sugar Is there anyway I can substitute for more brown sugar maybe or something else?


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    Steps

    1
    Done

    Mix Together Flour, Cinnamon, Ground Nutmeg, Baking Soda and Salt. Set Aside.

    2
    Done

    Layer Ingredients in Order Given in a 1 Quart Canning Jar. Try and Find One With a Wide Mouth as It Will Much Easier to Pack. Getting All the Ingredients to Fit Will Require Some Pressing and Tapping. Please Be Sure to Firmly Pack Down Each Layer in Place Before Adding the Flour Mixture.

    3
    Done

    Instructions to Attach to Jar:.

    4
    Done

    Oatmeal Raisin Spice Cookies.

    5
    Done

    Empty Jar of Cookie Mix Into Large Mixing.

    6
    Done

    Bowl. Use Your Hands to Thoroughly Blend The.

    7
    Done

    Mix.

    8
    Done

    Add 3/4 Cup Butter Softened to Room Temperature. (to Make a Lower Fat Cookie, You Can Replace Up to Two Thirds of the Buttrer With Unsweetened Applesauce.) Stir in One Egg, Slightly Beaten. Add in 1 Teaspoon of Vanilla.

    9
    Done

    Mix the Dough Completely Blended. You May Need to Finish Mixing With Your Hands.

    10
    Done

    4. Shape Into Balls the Size of Walnuts. Place on a Parchment-Lined Cookie Sheet 2 Inches Apart.

    11
    Done

    Bake at 350 Degrees F For 11 to 13 Minutes Until Edges Are Lightly Browned. Cool 5 Minutes on Baking Sheet. Remove Cookies to Baking Racks to Finish Cooling.

    12
    Done

    Makes 3 Dozen Cookies.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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