Ingredients
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1
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1
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1
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2
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1
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1
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2
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1 - 2
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Directions
Oh My Chocolate Bark, This bark is so yummy flavored with orange zest and candied ginger use store bought or Recipe #102933 This is a good way to use left over melted chocolate 2009 I added 2 ounces of caramel squares that I diced to the semi sweet chocolate Toffee added to the white chocolate in 2009 as well As you see this is a very flexible recipe Swirling is key for the bark look Taste is all up to you!
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Steps
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1
Done
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Melt Chocolates in Separate Microwavable Containers According to Directions on Bags. |
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2
Done
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Mix Almonds, Caramel, and Semi-Sweet Chocolate Then Place Randomly in Blobs on a Cookie Sheet With Wax Paper on It. |
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3
Done
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Mix Ginger, Cardamom, Toffee and Orange Zest With White Chocolate. |
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4
Done
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Then Place in Random Spots Among the Chocolate. |
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5
Done
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Swirl the Two Together to Make Streaks. |
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6
Done
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Place Another Piece of Wax Paper on Top. Then Another Cookie Sheet to Slightly Flatten Smooth. 2009 used Sil Pads Below and Above the Melted Bark. It`s 20 Degrees Outdoors With 12 Inches of Snow Expected So Out Goes the Tray of Bark to Harden. ;). |
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7
Done
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Chill Till Hard and Break Into Pieces. |
