Ingredients
-
1 1/2
-
1
-
1/2
-
2
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Oklahoma Dip, This dip is a hit at parties–you just can’t stop eating it!, For a meal, make a pan of cornbread Cut your slice of cornbread in half and put the dip over the cornbread Yummy!!, I loved this dip and my kids couldn’t stop eating it used corn and flour tortilla’s and spread it on them and rolled it up
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Steps
|
1
Done
|
Brown Meat, Sausage and Onion. |
|
2
Done
|
Drain. |
|
3
Done
|
in Large Crock Pot, Combine Cubed Velveeta, Rotel Tomatoes and Meat. |
|
4
Done
|
Cook on High For 1-2 Hours or Until Melted. |
|
5
Done
|
Put on Low to Serve. |
|
6
Done
|
Stir Occasionally While Melting and While Serving. |
|
7
Done
|
Serve With Tortilla Chips or Fritos. |
