Ingredients
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1
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1
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1
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2
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2
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2
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2
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Directions
Old Bay Wings, A fantastic twist on Hot Wings , For Super Bowl 2013 This was the favorite wings It left a light burn in your mouth and fantastic overall tast This recipe was a real find Thank you chef , A fantastic twist on Hot Wings
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Steps
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1
Done
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In a Small Bowl, Mix Together Old Bay, Baking Powder, and Salt. |
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2
Done
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Pat Dry Chicken Wings With Paper Towels. Place Wings in a Large Bowl and Sprinkle in Old Bay Mixture, Tossing to Evenly Coat. Arrange Wings in a Single Layer on Wire Rack Set Inside a Baking Sheet Lined With Aluminum Foil, Leaving a Little Space Between Each Wing. Place Baking Sheet With Wings in Refrigerator For 8 Hours to Overnight. |
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3
Done
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Preheat Oven to 425 Degrees. Move Baking Sheet With the Wings to Oven and Cook Until Browned and Crisp, About 30 to 45 Minutes. |
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4
Done
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Combine Butter, Hot Sauce, and Worcestershire in Large Bowl. Place Wings in the Bowl With the Sauce Mixture and Toss to Thoroughly Coat. Move Wings to a Platter and Serve Immediately. |
