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Old Fashion Berry Cobbler

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Ingredients

Adjust Servings:

	1 cup granulated sugar
	4 tablespoons butter
	1 cup milk
	2 cups flour
	4 teaspoons baking powder
	1 teaspoon salt
	3 cups marionberries (berries can be frozen, just add 3-5 minutes more cooking time) or 3 cups your favorite type berries (berries can be frozen, just add 3-5 minutes more cooking time)
	1 1/2 cups granulated sugar
	3 tablespoons butter
	2 1/2 cups boiling water

Nutritional information

465.4

Calories

103 g

Calories From Fat

11.5 g

Total Fat

7.1 g

Saturated Fat

31 mg

Cholesterol

579.4 mg

Sodium

88.3 g

Carbs

0.8 g

Dietary Fiber

62.5 g

Sugars

4.3 g

Protein

213g

Serving Size

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Old Fashion Berry Cobbler

Name: Old Fashion Berry Cobbler
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 4; : 1; : 2; : 4; : 1; : 3; : 1 1/2; : 3; : 2 1/2

Features:

Cuisine:

American

Very good served slightly warm with Ice cream and recipe has been in family for over 100 years

65 min
Serves 8
Easy

Ingredients

1
4
1
2
4
1
3
1 1/2
3
2 1/2

Directions

Old Fashion Berry Cobbler, Very good served slightly warm with Ice cream and recipe has been in family for over 100 years

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Steps

1 Done	Cream Butter and Sugar Together, Then Add Milk on Slow Speed.
2 Done	Sift Dry Ingredients Together and Add to Wet a Couple of Tablespoon at a Time, Until Smooth.
3 Done	Batter Should Be Very Thick Paste, Turn Out Into Greased 13 X 9 X 2 Inch Pan, Put Berries on Top of Batter, Sprinkle With Remaining 1 1/2 Cups Sugar, and Pour 2 1/2 Cups Boiling Water Over Top, Dot With Remaining 3 Tbsp Butter.
4 Done	Bake at 425f For 30 Minutes or Until Golden Brown.