Ingredients
-
2
-
1/2
-
1/4
-
2
-
1 1/4
-
1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Old Fashioned Baked Rice Pudding, Everyone loves this home-y custard type of rice pudding One of the ultimate comfort foods Add raisins or omit according to personal preference , So, sprinkle cinnamon on top of baked pudding? Or, mix in with the vanilla?, I made this once and am making again only doubling the recipe since I tend to gobble it all down, having to eat gluten free is ok with this yummy food! This is a keeper!!!
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Steps
1
Done
|
In a Large Bowl, Combine Eggs, Sugar and Salt. |
2
Done
|
Gradually Whisk Hot Scalded Milk Into Egg Mixture. |
3
Done
|
Stir in Rice, Raisins and Vanilla. |
4
Done
|
Pour Into a Greased Quart Casserole Dish. |
5
Done
|
Set Casserole Into a Larger Ovenproof Dish. |
6
Done
|
Fill Larger Dish With Hot Water Until Water Reaches Halfway Up the Casserole Dish (bain Marie Technique). |
7
Done
|
Bake@ 325 For 90 Minutes, or Until Knife Pulls Out Clean. |