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Olive Garden Toasted Ravioli

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Ingredients

Adjust Servings:

	1 (16 ounce) package meat ravioli (fresh or frozen -thaw if frozen)
	2 eggs, beaten
	1/4 cup water
	1 teaspoon garlic salt
	1 cup flour
	1 cup plain breadcrumbs
	1 teaspoon italian seasoning

Nutritional information

258.7

Calories

37 g

Calories From Fat

4.1 g

Total Fat

1.2 g

Saturated Fat

93 mg

Cholesterol

234.7 mg

Sodium

44 g

Carbs

2.1 g

Dietary Fiber

1.9 g

Sugars

10.1 g

Protein

65g

Serving Size

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Olive Garden Toasted Ravioli

Name: Olive Garden Toasted Ravioli
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 2; : 1/4; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

You can make these easily at home by using a package of ravioli. We like to use other types of ravioli for this dish. From Copykat.com (http://www.copykat.com)

32 min
Serves 4
Easy

Ingredients

Directions

Olive Garden Toasted Ravioli, You can make these easily at home by using a package of ravioli We like to use other types of ravioli for this dish From Copykat com ( copykat com)

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Steps

1 Done	Mix Water With Eggs and Beat Well, Set Aside.
2 Done	Mix Italian Seasonings and Garlic Salt With the Bread Crumbs and Set This Aside.
3 Done	Measure Flour in Bowl and Set Aside.
4 Done	Heat Vegetable Oil in Deep Fryer or Skillet to 350 Degrees For Deep Frying.
5 Done	Dip Ravioli in Flour Then in the Egg Wash Then in Bread Crumbs and Carefully Place in Hot Oil.
6 Done	Fry Until Golden, Remove from Oil and Drain.
7 Done	Serve With You Favorite Marinara Sauce.